“We required a supply chain planning and optimization platform that could accommodate our intricate scheduling requirements, which stems from our unique approach of assembling and cooking products simultaneously.

DELMIA Quintiq has an outstanding track record in the industry and its software platform will enable us to maintain the high quality and fulfillment standards our customers have come to expect.”

Andy Berliner
CEO, Amy’s Kitchen

AMY’S KITCHEN

Amy’s Kitchen is a major player in the food manufacturing industry with over 260 products sold in 33 countries and over 1 million meals produced each day.

Defined by the three Fs of family, farm and food, Amy’s Kitchen combines the time-honored values of community, sustainability and dignity with the latest trends in food production. The company is also a pioneer in organic food production, having been around even before there was an industry.

The privately-owned Berliner company did not want little things to keep them from focusing on real priorities. They recognized that suboptimal planning processes were holding them back from further growth. They needed a solution that understood their challenges and could provide an end-to-end platform that would scale into the future.

With DELMIA Quintiq, Amy’s Kitchen can meet its planning goals, cut costs, increase visibility, and improve its ability to adapt to disruptions.

“Our goal is to make the most delicious food with the best quality ingredients, and this brings complexity into our supply chain.”

Nigel Batchem
Senior Director of Planning, Amy’s Kitchen

Learn more about how DELMIA Quintiq has enabled Amy’s Kitchen to meet its planning goals, cut costs, increase visibility and improve its ability to adapt to disruptions.

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Amy’s Kitchen

Sustainable supply chain planning for food production on a global level.

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